Carob Seed Flour (E410) 30g
€4,50
Sale price
€4,50
Regular price
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Carob Seed Flour (E410) 30g
Carob seed flour (E410): a natural compound extracted from the seeds of the Sicilian carob tree. A thickener, emulsifier, stabiliser and gelling agent.
A natural food additive for ice cream, sweets, baked goods and confectionery. Dosage from 0.1% to 5%.
€4,50
Sale price
€4,50
Regular price
Unit price
€150,00/kg
Free shipping EU from €150,00
From June to September, we ship only on Monday, Tuesday and Wednesday, in insulated packaging with gel ice packs to preserve the quality of our products.
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Thermal Packaging
from June to September
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What's inside, in black and white
Ingredients
Carob seed flour* 100%. (*ingredient from organic farming)
Nutrition facts (per 100g)
| Energy | 786.0 kJ / 195.0 kcal |
| Fat | 0.9 g |
| of which saturates | 0.2 g |
| Carbohydrate | 0.0 g |
| of which sugars | 0.0 g |
| Protein | 6.2 g |
| Salt | 0.02 g |
Storage & origin
Conservare in luogo fresco e asciutto, lontano da fonti di calore.
Shelf life: 12 months .